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Strawberry Brownies

Strawberry Brownies

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Indulge your sweet tooth with these delightful Strawberry Brownies! Perfectly sweet and bursting with fruity flavor, this easy dessert combines the rich taste of brownies with the refreshing essence of strawberries. Whether you’re hosting a party or looking for a quick treat after dinner, these Strawberry Brownies are sure to impress. With just a handful of simple ingredients, you can whip up this colorful dessert in under 25 minutes, making it an ideal choice for busy weeknights or gatherings with family and friends. Enjoy them warm or cold, dressed up with whipped cream, or simply as they are—these brownies are versatile and utterly irresistible!

Ingredients

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  • 1 box strawberry cake mix with pudding in the mix
  • 2 large eggs
  • 1/3 cup vegetable or canola oil
  • 1 teaspoon vanilla extract
  • 3/4 cup powdered sugar
  • 2 tablespoons strawberry preserves
  • 1 ½ tablespoons milk
  • 1 tablespoon cream cheese (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Prepare an 8×8 pan by greasing it or lining it with parchment paper.
  2. In a large bowl, mix together the strawberry cake mix, eggs, vegetable oil, and vanilla extract until well combined.
  3. Press the batter into the prepared pan evenly.
  4. Bake for 18-22 minutes until set around the edges but slightly soft in the center. Do not overbake!
  5. Allow cooling completely before slicing into squares.

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