Savory Onion Beef Fried Rice
Savory Onion Beef Fried Rice is a delightful fusion of tender beef, sweet caramelized onions, and fluffy jasmine rice that comes together in under 30 minutes. This comforting dish is perfect for busy weeknights or family gatherings, providing a satisfying meal that everyone will love. The combination of savory flavors and colorful vegetables makes this easy beef fried rice not just a meal, but a memorable experience around the dinner table. Plus, its versatility allows you to customize it with your favorite proteins or veggies!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 1 pound flank steak
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cups jasmine rice, cooked and cooled
- 1 large onion, thinly sliced
- 1 cup carrots, diced
- 4 stalks green onions, chopped
- 3 cloves garlic, minced
- 1 tablespoon ginger, minced
- Vegetable oil
Instructions
- Marinate flank steak with soy sauce and sesame oil for at least 30 minutes.
- In a large pan or wok over medium heat, add vegetable oil and sauté the sliced onion until golden brown.
- Push onions aside and cook marinated flank steak until browned but tender.
- Stir in minced garlic and ginger, cooking until fragrant.
- Add cooked jasmine rice to the pan and mix well to coat each grain.
- Toss in diced carrots and chopped green onions; stir-fry until heated through.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 3g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg
Find it online: https://freshdishguide.com/savory-onion-beef-fried-rice/