Pumpkin Spice Hot Chocolate
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Indulge in creamy Pumpkin Spice Hot Chocolate made with real pumpkin and white chocolate. Perfect for cozy nights—try it today!
- Author: Liberty
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 cups 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- 15 oz can pumpkin puree
- 14 oz can sweetened condensed milk
- 4 cups milk (or dairy-free alternative)
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1 1/4 cup white chocolate chips
- Whipped cream for garnish
- Cinnamon sticks for garnish
- In a stock pot, whisk together pumpkin puree, sweetened condensed milk, milk, vanilla extract, and pumpkin pie spice until smooth.
- Heat the mixture over medium heat, stirring gently until it simmers.
- Stir in white chocolate chips until fully melted and combined.
- Serve hot in mugs topped with whipped cream and cinnamon sticks.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 36g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg