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Pumpkin Fluff

Pumpkin Fluff

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Elevate your autumn gatherings with this delightful Pumpkin Fluff dessert! This easy-to-make, creamy treat is bursting with the warm flavors of pumpkin and spices, perfect for cozy evenings or festive occasions. Not only is it light and airy, but it also offers a guilt-free indulgence that everyone will love. Serve it in charming individual jars or a large bowl for sharing—either way, it’s sure to impress your family and friends. With just a few simple ingredients, you can whip up this seasonal delight in no time!

Ingredients

Scale
  • 1 can pumpkin puree (15 oz)
  • 1 box sugar-free instant vanilla pudding mix (1 oz)
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon vanilla extract
  • 1 container sugar-free Cool Whip, thawed (8 oz)

Instructions

  1. In a medium bowl, whisk together the pumpkin puree and pudding mix until smooth.
  2. Add pumpkin pie spice and vanilla extract; mix well.
  3. Gently fold in the thawed Cool Whip until fully combined.
  4. Spoon into individual jars or a serving dish, cover, and chill for at least two hours before serving.

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