Oatmeal Apple Breakfast Bake
Start your day right with this wholesome Oatmeal Apple Breakfast Bake! This recipe combines warm, spiced apples with hearty oats for a cozy and nutritious meal. Perfect for busy mornings, this dish can be made ahead of time and simply reheated for a quick breakfast option. The sweet apple flavor and comforting texture make it a hit with the entire family, even the picky eaters! With just a few simple ingredients and minimal prep time, you’ll find this breakfast bake to be a delightful addition to your morning routine. Enjoy the flexibility to customize it with your favorite fruits or spices, making every batch uniquely delicious!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups old-fashioned oats
- 1 ½ cups milk (or almond milk for dairy-free)
- 1 large apple, diced
- 2 eggs
- ¼ cup maple syrup or honey
- 1 tsp vanilla extract
- 1 tsp cinnamon
- ½ tsp baking powder
- ¼ tsp salt
- ¼ cup chopped walnuts or pecans (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, whisk together eggs, milk, maple syrup, and vanilla extract.
- Stir in oats, baking powder, cinnamon, and salt until fully combined.
- Fold in diced apples and nuts if desired.
- Pour mixture into the greased baking dish and spread evenly.
- Bake for 30-35 minutes until golden brown on top and set in the center.
- Let cool for five minutes before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 210
- Sugar: 8g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 70mg
Find it online: https://freshdishguide.com/oatmeal-apple-breakfast-bake/