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Melt In Your Mouth Caesar Chicken

Melt In Your Mouth Caesar Chicken

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Indulge in the comforting flavors of Melt In Your Mouth Caesar Chicken, a dish that transforms an ordinary dinner into an extraordinary culinary experience. This recipe features tender chicken breasts enveloped in a creamy Caesar dressing, topped with crispy breadcrumbs for the perfect crunch. Quick to prepare and family-friendly, it’s ideal for busy weeknights or special gatherings. With just a handful of wholesome ingredients and straightforward steps, you’ll be serving up a delightful meal that everyone will love. Enjoy the zesty flavors and melt-in-your-mouth texture that make this dish a true favorite!

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 packet Caesar salad dressing mix
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/2 cup Panko breadcrumbs

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Lightly grease a baking dish with cooking spray or olive oil.
  3. Arrange chicken breasts in a single layer in the dish.
  4. In a bowl, mix together the Caesar dressing mix, Parmesan cheese, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, black pepper, and salt until smooth.
  5. Pour the sauce evenly over the chicken.
  6. In another bowl, combine Panko breadcrumbs with olive oil until slightly moist. Sprinkle over the chicken.
  7. Bake in the preheated oven for 25 to 30 minutes or until internal temperature reaches 165°F (74°C).
  8. Let it rest for a few minutes before serving.

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