Print

Marry Me Butter Beans (With Creamy Tuscan Sauce)

Marry Me Butter Beans (With Creamy Tuscan Sauce)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Marry Me Butter Beans (With Creamy Tuscan Sauce) is a delightful dish that brings comfort and satisfaction to any table in just 15 minutes. This creamy, savory recipe combines tender butter beans with a rich Tuscan-inspired sauce made from sun-dried tomatoes and fresh spinach, creating a flavor profile that is irresistible. Perfect for busy weeknights or family gatherings, this meal is not only quick to prepare but also customizable—easily adapt it to suit your favorite ingredients. Whether you pair it with crusty bread, rice, or pasta, this dish promises warmth and joy in every bite.

Ingredients

Scale
  • 2 tablespoons unsalted butter
  • 4 cloves garlic (minced)
  • ½ cup sun-dried tomatoes (chopped)
  • 2 cans butter beans (drained)
  • 1 cup heavy cream
  • 1 cup chopped fresh spinach
  • ½ cup grated Parmesan cheese

Instructions

  1. In a large sauté pan, melt butter over medium heat. Add minced garlic and seasonings; cook for about 2 minutes until fragrant.
  2. Stir in sun-dried tomatoes and vegetable broth, followed by the drained butter beans. Simmer for about 5 minutes.
  3. Remove from heat and fold in fresh spinach until wilted. Stir in heavy cream and Parmesan cheese until well combined. Serve warm.

Nutrition