Irresistible Fresh Apple Cake with Dreamy Cream Cheese Frosting
Indulge in a slice of our Irresistible Fresh Apple Cake with Dreamy Cream Cheese Frosting—a delightful dessert that captures the essence of autumn in every bite. This moist cake is infused with fresh apples, creating a comforting experience perfect for any gathering. Topped with a rich cream cheese frosting, this easy-to-make treat is sure to become a family favorite. Whether you’re enjoying it on a busy weeknight or celebrating a special occasion, this recipe brings warmth and joy to your table.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups grated apples
- 1/4 cup unsalted butter, softened
- 8 oz cream cheese, softened
- 2 cups powdered sugar
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In one bowl, whisk together flour, baking soda, salt, and cinnamon.
- In another bowl, beat softened butter and sugar until fluffy. Add eggs one at a time and mix in vanilla.
- Gradually combine dry ingredients with wet ingredients until just mixed. Fold in grated apples.
- Pour batter into the prepared pan and bake for 30-35 minutes or until a toothpick comes out clean. Let cool completely before frosting.
- For the frosting, beat cream cheese and butter until smooth; gradually add powdered sugar and vanilla until creamy.
- Frost cooled cake and serve.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg