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Hot Honey Feta Chicken Dish: A Deliciously Spicy and Savory Recipe

Hot Honey Feta Chicken Dish: A Deliciously Spicy and Savory Recipe

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Indulge in the delectable Hot Honey Feta Chicken Dish, a perfect blend of sweet and spicy flavors that will elevate your dinner experience. This easy-to-make recipe features tender chicken breasts marinated in a delightful honey and spice mixture, topped with creamy feta cheese that melts beautifully in the oven. Ideal for busy weeknights or special family gatherings, this dish promises to impress with its vibrant taste and simplicity. Serve it alongside fresh greens or roasted vegetables for a complete meal that’s sure to have everyone asking for seconds!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup olive oil
  • 2 tablespoons red apple vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon red pepper flakes
  • Salt and pepper to taste
  • 1 cup crumbled feta cheese
  • Fresh parsley for garnish

Instructions

  1. In a bowl, whisk together honey, olive oil, vinegar, garlic, oregano, red pepper flakes, salt, and pepper.
  2. Marinate chicken in the mixture for at least 30 minutes (up to 4 hours).
  3. Preheat oven to 400°F (200°C). Place marinated chicken in a baking dish and discard leftover marinade.
  4. Top each chicken breast with crumbled feta cheese.
  5. Bake for 25-30 minutes until chicken is cooked through (internal temperature of 165°F or 75°C).
  6. Let rest for 5 minutes before serving.

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