Homemade Vanilla Cinnamon Milk Tea
Indulge in the heartwarming comfort of Homemade Vanilla Cinnamon Milk Tea! This delightful beverage combines creamy milk with aromatic spices, delivering a soothing experience perfect for any time of year. The enchanting blend of vanilla and cinnamon not only warms your body but also lifts your spirits.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves approximately 2
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
Scale
- 2 cups milk (dairy or plant-based)
- 1 tablespoon loose black tea (or 2 tea bags)
- 1 teaspoon vanilla extract
- 1 cinnamon stick (or ½ teaspoon ground cinnamon)
- 1 tablespoon honey (or other sweeteners)
- Optional: ¼ teaspoon ground nutmeg
Instructions
- Heat the milk in a saucepan over medium heat until steaming but not boiling.
- Add the loose black tea or tea bags and steep for about 5 minutes.
- Remove the tea and stir in vanilla extract, cinnamon, and optional nutmeg.
- Sweeten with honey to taste, stirring until dissolved.
- Serve warm in your favorite mug, optionally garnished with cinnamon.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg