Healthy Cookie Dough Bark
Indulge your sweet tooth without the guilt with this Healthy Cookie Dough Bark! This delightful no-bake dessert is reminiscent of the classic cookie dough you loved as a child, but with a wholesome twist. Made with simple, nutritious ingredients, this bark is vegan, gluten-free, and refined sugar-free, making it perfect for everyone. In just 20 minutes, you can create a treat that’s not only delicious but also customizable to fit your taste preferences. Whether you’re looking for a quick snack or a crowd-pleasing dessert for gatherings, this Healthy Cookie Dough Bark will surely impress!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 pieces 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 and 1/2 cups almond flour
- 1/4 cup cashew butter (or peanut butter)
- 1/4 cup maple syrup
- 2 tbsp melted coconut oil
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/4 cup chocolate chips
- 1 cup chocolate chips (for topping)
- 1 tsp coconut oil (for topping)
Instructions
- In a bowl, combine almond flour and salt. Mix in cashew butter, maple syrup, melted coconut oil, and vanilla extract until well blended. Gently fold in chocolate chips.
- Line a cutting board with parchment paper and transfer the mixture onto it. Press down firmly to flatten to about 1/2-inch thickness.
- Melt remaining chocolate chips with coconut oil in intervals in the microwave until smooth. Pour over the flattened cookie dough and spread evenly.
- Optional: Sprinkle flaky sea salt on top for added flavor.
- Freeze for about 10 minutes to set, then chop into pieces and enjoy!
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://freshdishguide.com/healthy-cookie-dough-bark/