Easy Thai Coconut Chicken Soup
Indulge in the warmth of a comforting bowl of Easy Thai Coconut Chicken Soup, perfect for any occasion. This delightful dish combines tender chicken, creamy coconut milk, and aromatic red curry paste to create a symphony of flavors that will soothe your soul. Ideal for busy weeknights or cozy gatherings, this slow cooker recipe requires minimal prep time while filling your home with an inviting aroma. Whether you’re treating yourself or entertaining guests, this soup is sure to impress with its rich taste and wholesome ingredients.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: Serves approximately 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Thai
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- Juice of 1 lime
- Fresh cilantro for garnish
Instructions
- Combine all main ingredients (chicken, broth, coconut milk, curry paste, onion, garlic, and red bell pepper) in a slow cooker.
- Cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- Remove the chicken and shred it with two forks before returning it to the pot.
- Stir in fresh lime juice just before serving and garnish with chopped cilantro.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 5g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 13g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg
Find it online: https://freshdishguide.com/easy-thai-coconut-chicken-soup/