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Butterfinger Balls Recipe: A Quick and Easy Delight

Butterfinger Balls Recipe: A Quick and Easy Delight
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If you’re in search of a delightful treat that’s both easy to make and sure to impress, look no further than this Butterfinger Balls Recipe: A Quick and Easy Delight! These no-bake peanut butter balls combine the creamy richness of peanut butter with the satisfying crunch of crushed Butterfinger bars, creating an irresistible sweet snack perfect for family gatherings, holiday celebrations, or a cozy movie night. In just about an hour, you can whip up these delicious bites that are customizable to suit any palate. Kids will love helping with the rolling and decorating, making it a fun activity for the whole family. Get ready to indulge in these creamy chocolate-covered treats that everyone will be talking about!

Ingredients

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  • 4 tablespoons unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 cup peanut butter
  • 1 cup powdered sugar
  • ¾ cup graham cracker crumbs
  • ½ cup crushed Butterfinger bars
  • 8 ounces chocolate bark or chocolate chips

Instructions

  1. In a large bowl, cream together softened butter and peanut butter until smooth. Stir in vanilla extract.
  2. Gradually add powdered sugar, mixing at low speed. Then fold in graham cracker crumbs and crushed Butterfinger bars until well combined.
  3. Scoop about 1 to 1½ tablespoons of the mixture and roll into balls. Place on a parchment-lined baking sheet.
  4. Chill in the freezer for about 30 minutes until firm.
  5. Melt chocolate bark or chips in a microwave-safe bowl at 50% power in 30-second intervals, stirring until smooth.
  6. Dip each chilled ball into melted chocolate, coating fully or halfway, then sprinkle with additional toppings before chocolate sets.
  7. Let the chocolate harden at room temperature or refrigerate until firm.

Nutrition

Find it online: https://freshdishguide.com/butterfinger-balls-recipe-a-quick-and-easy-delight/