Beefy Tortellini Bake
Enjoy a hearty Beefy Tortellini Bake that combines savory flavors with gooey cheese. Make it today for a satisfying family dinner!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb ground beef
- 12 oz cheese-filled tortellini (fresh or frozen)
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tbsp Italian seasoning
- 3 cloves garlic, minced
- 1 medium onion, chopped
- 1 tbsp olive oil
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet over medium heat, add olive oil and sauté chopped onions until translucent.
- Add minced garlic and ground beef; cook until browned.
- Stir in marinara sauce and Italian seasoning; simmer for about 5 minutes.
- Cook tortellini according to package directions until al dente; drain.
- Combine cooked tortellini with the meat mixture in the skillet.
- Transfer to a greased baking dish and top with mozzarella cheese.
- Bake for 25-30 minutes until bubbly and golden.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 820mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 85mg
Find it online: https://freshdishguide.com/beefy-tortellini-bake/