Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!
If you’re searching for a quick and delicious side dish, this Air Fryer Sweet Potatoes Recipe is your answer. These sweet potatoes are irresistibly crispy on the outside and tender on the inside, making them a perfect accompaniment to any meal. Ideal for busy weeknights or special gatherings, this recipe offers a delightful balance of sweetness and savory flavor that will satisfy both kids and adults alike. Plus, using an air fryer means less oil but all the crunch we love! Get ready to impress your family with this simple yet flavorful dish that’s versatile enough to fit into any meal plan.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes under cool running water.
- Cut the peeled sweet potatoes into uniform 1-inch cubes and place them in a mixing bowl.
- Drizzle olive oil over the cubes, then sprinkle with salt, black pepper, and paprika. Toss until evenly coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Arrange the seasoned sweet potato cubes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Check for doneness; they should be tender inside with a golden caramelized exterior.
Nutrition
- Serving Size: 1 cup (about 150g)
- Calories: 180
- Sugar: 7g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg